PREPARING EGG OMELETTE

Introduction

It feels great have and enjoying a nice meal. The sweet taste of the food making you to want more. Preparing an omelette shouldn't be a difficult task since it takes minutes to be ready.

Omelette shouldn't be for breakfast only it can be served as lunch or supper too.

Ingredients

Two eggs

One  tomato

A half teaspoon salt

One  onion

One tea spoon cooking oil

Coriander 

Method

Chop the onions, tomatoes and coriander into very small  pieces.

In a bowl add the chopped onions, the and coriander

Beat the eggs two eggs and add the eggs in the bowl. 

Add salt to taste the mixture and whisk evenly until it's mixed up well.

Heat the egg pan, add oil until it melts.

Add the mixture to the pan. Cook for 20-30minutes. At that time you can smell the aroma coming from the chicken.

After cooking it's ready to be served.

Enjoy the Egg Omelette